An elegantly simple Rum punch which finds a perfect balance between the rum, orange and lime flavours.
Serve in a Collins glass and garnish with an orange slice.
Half a lemon wheel in the side of a Rum Punch cocktail.
Add lots of ice to the mixing tin.
Shake the drink well until condensation forms on the outside of the mixing tin.
Fill a Collins glass with ice.
Strain the contents of the mixing tin into the glass.
Taste the cocktail and if necessary adjust the balance with a touch of extra sugar or citrus juice.
Garnish the cocktail with an orange slice.