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Raspberry Mule
One of the best variations on the classic Moscow Mule, this drink illustrates the versatility of Ginger Beer.
Mix
2 shots of Vodka
1 shot of Lime Juice
0.5 shots of Sugar Syrup
12 Raspberries
Top up with Ginger Beer
Shake
Gently muddle the Raspberries with the Vodka in the mixing tin, add the Lime and Sugar and lots of ice, shake, fine strain into the glass over lots of ice and top up with Ginger Beer.
Pour
Serve in a Collins glass and garnish with 3 raspberries.
Ingredient Profile
Shot by Shot Guide
PartyCocktails.com's shot by shot guide shows how to mix a Raspberry Mule cocktail. Don't forget to check out our Top Ten Tips For Mixing Cocktails
Add 12 Raspberries to the mixing tin.
Gently muddle the contents of the mixing tin
Measure 1 shot of Lime Juice and add to the mixing tin.
Measure 0.5 shots of Sugar Syrup and add to the mixing tin.
Add lots of ice to the mixing tin.
Shake the drink well until condensation forms on the outside of the mixing tin.
Fill a Collins glass with ice.
Fine strain the contents of the mixing tin into the glass.
Top up the glass with Ginger Beer.
Gently stir.
Taste the cocktail and if necessary adjust the balance with a touch of extra sugar or citrus juice.
Garnish the cocktail with 3 raspberries.