Cocktail Party Menus | | Mixing | Information | About | Blog
Pineapple Punch
Rich combination of flavours and easy drinking. A typical Caribbean style punch. Created by PartyCocktails.com.
Mix
1.5 shots of Light Rum
0.5 shots of Dark Rum
0.5 shots of Triple Sec
0.25 shots of Almond Sugar Syrup
0.5 shots of Lime Juice
3 shots of Pineapple Juice
Shake
Add all the ingredients to the mixing tin, add lots of ice, shake thoroughly and strain into the glass over lots of ice.
Pour
Serve in a Collins glass and garnish with a pineapple slice.
Ingredient Profile
A pineapple wedge on the rim of the Pineapple Punch cocktail.
Shot by Shot Guide
PartyCocktails.com's shot by shot guide shows how to mix a Pineapple Punch cocktail. Don't forget to check out our Top Ten Tips For Mixing Cocktails
Measure 0.5 shots of Triple Sec and add to the mixing tin.
Measure 0.25 shots of Almond Sugar Syrup and add to the mixing tin.
Measure 0.5 shots of Lime Juice and add to the mixing tin.
Measure 3 shots of Pineapple Juice and add to the mixing tin.
Add lots of ice to the mixing tin.
Shake the drink well until condensation forms on the outside of the mixing tin.
Fill a Collins glass with ice.
Strain the contents of the mixing tin into the glass.
Taste the cocktail and if necessary adjust the balance with a touch of extra sugar or citrus juice.
Garnish the cocktail with a pineapple slice.