Cocktail Party Menus | | Mixing | Information | About | Blog
The delicate balance of Pear and Elderflower combines well with the clean and crisp Vodka base. The drink was adapted by PartyCocktails.com from a recipe by Angelo Vieira.
2 shots of Vodka
2 shots of Pear Juice
0.25 shots of Elderflower Cordial
0.25 shots of Sugar Syrup
Add all the ingredients to the mixing tin, add lots of ice, shake thoroughly and strain.
Serve in a Martini glass and garnish with a pear slice.
Pureed Pear textures the surface of a Pear and Elderflower Martini cocktail.
Fill a Martini glass with ice and water to chill it while mixing the cocktail.
Measure 2 shots of Pear Juice and add to the mixing tin.
Measure 0.25 shots of Elderflower Cordial and add to the mixing tin.
Measure 0.25 shots of Sugar Syrup and add to the mixing tin.
Add lots of ice to the mixing tin.
Shake the drink well until condensation forms on the outside of the mixing tin.
Discard the ice and water in the glass.
Strain the contents of the mixing tin into the glass.
Taste the cocktail and if necessary adjust the balance with a touch of extra sugar or citrus juice.
Garnish the cocktail with a pear slice.