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Passion Fruit Martini
All singing, all dancing passion fruit Martini which perfectly balances the fresh fruit and Gin flavours. Adapted from a fantastic Diffords recipe.
Mix
2 shots of Gin
0.5 shots of Triple Sec
0.25 shots of Lemon Juice
0.5 shots of Sugar Syrup
0.5 shots of Water
2 Passion Fruit
Shake
Halve and scoop out the Passion Fruit, muddle with the Gin in the mixing tin, add the other ingredients, add lots of ice, shake and fine strain.
Pour
Serve in a Martini glass and garnish with a passion fruit shell (for show, a splash of gin will burn from the shell with a blue flame).
Ingredient Profile
A flaming Passion Fruit shell in the top of a Passion Fruit Martini cocktail.
Shot by Shot Guide
PartyCocktails.com's shot by shot guide shows how to mix a Passion Fruit Martini cocktail. Don't forget to check out our Top Ten Tips For Mixing Cocktails
Fill a Martini glass with ice and water to chill it while mixing the cocktail.
Half and scoop out the contents of 2 Passion Fruit and add to the mixing tin.
Gently muddle the contents of the mixing tin
Measure 0.5 shots of Triple Sec and add to the mixing tin.
Measure 0.25 shots of Lemon Juice and add to the mixing tin.
Measure 0.5 shots of Sugar Syrup and add to the mixing tin.
Add lots of ice to the mixing tin.
Shake the drink well until condensation forms on the outside of the mixing tin.
Discard the ice and water in the glass.
Fine strain the contents of the mixing tin into the glass.
Taste the cocktail and if necessary adjust the balance with a touch of extra sugar or citrus juice.
Garnish the cocktail with a passion fruit shell (for show, a splash of gin will burn from the shell with a blue flame).