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Lucky Lindy
Honeyed Lemon provides a rich edge to this Bourbon based alcoholic Lemonade. A Difford adaptation of a drink created at Grange Hall, New York.
Mix
2 shots of Bourbon
0.5 shots of Lemon Juice
2 spoons of Runny Honey
Top up with Lemonade
Shake
Add the Honey and Bourbon to the mixing tin, stir until the Honey dissolves, add the other ingredients and lots of ice, shake well, strain over lots of ice, and top up with Lemonade.
Pour
Serve in a Collins glass and garnish with a lemon wheel.
Ingredient Profile
A Lemon garnish completes the Lucky Lindy cocktail.
Shot by Shot Guide
PartyCocktails.com's shot by shot guide shows how to mix a Lucky Lindy cocktail. Don't forget to check out our Top Ten Tips For Mixing Cocktails
Add 2 spoons of Runny Honey and stir until it's dissolved.
Measure 0.5 shots of Lemon Juice and add to the mixing tin.
Add lots of ice to the mixing tin.
Shake the drink well until condensation forms on the outside of the mixing tin.
Fill a Collins glass with ice.
Fine strain the contents of the mixing tin into the glass.
Gently stir.
Taste the cocktail and if necessary adjust the balance with a touch of extra sugar or citrus juice.
Garnish the cocktail with a lemon wheel.