Honeyed Lemon provides a rich edge to this Bourbon based alcoholic Lemonade. A Difford adaptation of a drink created at Grange Hall, New York.
Serve in a Collins glass and garnish with a lemon wheel.
A Lemon garnish completes the Lucky Lindy cocktail.
Add lots of ice to the mixing tin.
Shake the drink well until condensation forms on the outside of the mixing tin.
Fill a Collins glass with ice.
Fine strain the contents of the mixing tin into the glass.
Taste the cocktail and if necessary adjust the balance with a touch of extra sugar or citrus juice.
Garnish the cocktail with a lemon wheel.