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The dry notes from the Cranberry really makes this finely balanced fruit Martini.
1.5 shots of Gin
0.5 shots of Black Raspberry Liqueur
1.5 shots of Cranberry Juice
0.5 shots of Lime Juice
Add all the ingredients to the mixing tin, add lots of ice, shake thoroughly and strain.
Serve in a Martini glass.
Bubbles on the surface of the Gin Berry cocktail.
Fill a Martini glass with ice and water to chill it while mixing the cocktail.
Measure 0.5 shots of Black Raspberry Liqueur and add to the mixing tin.
Measure 1.5 shots of Cranberry Juice and add to the mixing tin.
Measure 0.5 shots of Lime Juice and add to the mixing tin.
Add lots of ice to the mixing tin.
Shake the drink well until condensation forms on the outside of the mixing tin.
Discard the ice and water in the glass.
Strain the contents of the mixing tin into the glass.
Taste the cocktail and if necessary adjust the balance with a touch of extra sugar or citrus juice.