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The classic Bramble, realised as a stunning Champagne cocktail. All of the depth and moreishness of the original with an added refreshing fizz. Created by PartyCocktails.com.
1 shot of Gin
0.25 shots of Creme de Mure
0.5 shots of Lemon Juice
0.25 shots of Vanilla Sugar Syrup
Top up with Champagne
Add the first four ingredients to the mixing tin, add lots of ice, shake thoroughly, strain and top up with Champagne.
Serve in a Flute glass and garnish with a blackberry.
Condensation runs down a flute glass containing a Bramble Royale cocktail.
Fill a Flute glass with ice and water to chill it while mixing the cocktail.
Measure 0.25 shots of Creme de Mure and add to the mixing tin.
Measure 0.5 shots of Lemon Juice and add to the mixing tin.
Measure 0.25 shots of Vanilla Sugar Syrup and add to the mixing tin.
Add lots of ice to the mixing tin.
Shake the drink well until condensation forms on the outside of the mixing tin.
Discard the ice and water in the glass.
Strain the contents of the mixing tin into the glass.
Gently stir.
Taste the cocktail and if necessary adjust the balance with a touch of extra sugar or citrus juice.
Garnish the cocktail with a blackberry.