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Bellini

Bellini

Champagne Other Flute Peach

Superb fizzy cocktail. It's traditionally made with Prosseco rather than Champagne, but any high quality fizz will do the job well.

Quick Guide

Mix

1 shot of Peach Puree
Top up with Champagne

Shake

Build in the glass, add the Peach Puree, top up with Champagne and gently stir.

Pour

Serve in a Flute glass and garnish with a peach slice.

Ingredient Profile

Bellini Cocktail

Bubbles form in the flute glass of a mouth watering Bellini cocktail.

More on the Bellini

Add half a shot of Peach Brandy or Liqueur for extra flavour.

Shot by Shot Guide

PartyCocktails.com's shot by shot guide shows how to mix a Bellini cocktail. Don't forget to check out our Top Ten Tips For Mixing Cocktails
1

Fill a Flute with ice and water to chill it for a moment, before discarding. Build the cocktail in the chilled glass.

2

Measure 1 shot of Peach Puree and add to the glass.

3

Top up the glass with Champagne.

4

Gently stir.

5

Taste the cocktail and if necessary adjust the balance with a touch of extra sugar or citrus juice.

6

Garnish the cocktail with a peach slice.


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