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Rich apricot and citrus flavours add lots of depth to this long cocktail. Created by PartyCocktails.com.
1 shot of Bourbon
1 shot of Apricot Brandy
1.5 shots of Lemon Juice
3 dashes of Old Fashioned Bitters
Top up with Lemonade
Add the first four ingredients to the mixing tin with lots of ice, shake thoroughly, strain over lots of ice and top up with Lemonade.
Serve in a Collins glass and garnish with a lemon wheel.
Bubbles, ice and a slice of lemon, seen through the glass of the Apricot Fizz cocktail.
Measure 1 shot of Apricot Brandy and add to the mixing tin.
Measure 1.5 shots of Lemon Juice and add to the mixing tin.
Add 3 dashes of Old Fashioned Bitters to the mixing tin.
Add lots of ice to the mixing tin.
Shake the drink well until condensation forms on the outside of the mixing tin.
Fill a Collins glass with ice.
Strain the contents of the mixing tin into the glass.
Gently stir.
Taste the cocktail and if necessary adjust the balance with a touch of extra sugar or citrus juice.
Garnish the cocktail with a lemon wheel.